Expats in Dublin


po boy

Even though a sandwich seems simple enough, it’s really hard to find a great, well-constructed sambos these days. The ratio of filling to bread, the texture of the bread (overly toasted means it tears up the roof of your mouth; too soft means not enough support for innards), the right size and balance of filling…it ain’t rocket science but there is definitely an art to making the perfect sandwich.

It was this idea – one of the perfect sandwich, which in this case was the classic po’ boy – that brought us together one breezy Saturday afternoon. For several weeks now, some of us Irish Foodies including Bill & Sharon Gunter, Aoife, Kristin and a few others filled the Twitterverse with chatter about having a po’ boy party; after a few email exchanges it was decided we’d meet at the Gunters’ for an afternoon of sandwich-making.

Vlaas

The po’ boy is a New Orleans invention and usually consists of a baguette filled with fried oysters, shredded lettuce and slices of tomato. There are also beef, chicken, veggie, catfish and other varieties of po’ boy, but as New Orleans is famous for its oysters, that is the one I’d consider the pure po’ boy. There’s a story behind the name (as with many great dishes do): Back in 1929, during the streetcar employee strike, restaurant owners Benny and Clovis Martin served the striking workers free sandwiches. Because the all-male strikers were referred to as “poor boys,” the sandwiches took on the name; with the Louisiana accent, it sounded more like “po’ boy,” and it stuck.

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Taco Pizza 2

Do you ever have one of those days where you just need a few more hours to get everything done? Lately I’ve been feeling like that about entire weeks and months; it seems I always need more time to do this or that and more time to actually get some rest in between all the chores!

Though I don’t necessarily *feel* super stressed out (I am not gritting my teeth and clenching my fists…yet), I’m quite frazzled these days. Between work, wedding planning, blogging, creative projects and my everyday chores, by day’s end I feel tattered and worn. I realise this isn’t a problem specific to me, and there are plenty of people in the world with far greater issues than these. But as they say it’s all relative and lately I am feeling the strain of it all, which is typically made worse by the bi-polar Irish weather and all its resulting irritants (dampness, pollen, crazy traffic – ARGH!).

Clare Taco Hair

There are the necessary chores like grocery shopping and cooking, which I usually enjoy greatly. Last Sunday I spent hours in the kitchen making our usual baked oatmeal, baked ham (for Mountaineering Man’s sambos) and veggie curry with quinoa (for my lunches) plus a gluten-free brownie cake for my coeliac co-worker (just for fun) and a batch of vegan banana ice cream (just for fun). But on top of all the regular cooking the extras proved far too much work, and I didn’t enjoy it like I normally would. Because MM takes on most of the cleaning and laundry duties, I always assume I have enough time to do those pleasurable cooking projects – but somehow take on more than I can handle!

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Moving to Ireland Raheny 7

It’s not exaggeration to say that for the last week or so, Ireland has been a different place all together. For seven days running, we’ve been enjoying cloudless, sunny skies and temperatures in the low-to-mid 20s (that would be 69 – 74 F).

The joy at such weather is downright palpable. People are running around in flip-flops and shorts taking full advantage by eating lunch outdoors and soaking in all the Vitamin D goodness. Needless to say, I’ve seen a lot of red skin around town in the last couple of days! Personally the heat and resulting dry air have been downright healing for me as I’m usually plagued with sinus issues and all kinds of upper respiratory problems due to the damp, cold Irish weather.

Most days, my eyes are bloodshot and cheeks blotchy and red from the incessant sneezing, coughing (I’ve had at least 3 chest infections in the last 2 years) and sniffling that afflict me for hours on end. Although I’ve fallen in love with Ireland, my body continues to reject the cold, pollen, viruses, bacteria – everything! My doctor actually said that she’s never heard me NOT sound stuffed-up, and sadly it’s true. But for these last few glorious days, my nose has been clear and my eyes don’t look like those of a heroin addict. I feel like my old self again and it’s been wonderful.

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Cake wrapped

The other day I overheard someone say, “Ugh, Grafton Street is so full of chuggers!”

Chuggers?

For a few minutes I pondered what a chugger could be. Someone who drinks liquids very quickly? A clever word for a chubby bugger? Wrong on both counts. A chugger is a “charity mugger,” said my Irish friend. Of course that explanation opened up a whole new world of questions. A charity mugger? Is this someone who robs people and then gives the stolen goods to the poor?

Wrong again. A charity mugger is a student or adult volunteer who aggressively asks you to sign their petition for the whales/orphans/PETA/Greenpeace/etc. You know, the seemingly well-meaning volunteer who, when you politely decline his invitation to sign whatever’s on his clipboard continues to chase you down the street, loudly spouting off all the reasons why you just NEED TO SIGN THE PETITION!

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tuscany-villavistarenni-1

Lately life seems to be moving along at a rapid pace, but then again that’s what happens when one is planning a wedding. Considering we got engaged in February and are set to be married autumn of this year, we didn’t really give ourselves a whole lot of time!

But that’s okay. We’re not having a big wedding; in fact, we’re having 32 guests total – about half from my side, half from Mountaineering Man’s side. It’ll be our immediate family members, and a few close friends. Despite the small size it will be a real wedding, not a courthouse affair but rather a late afternoon ceremony and evening reception at a private Villa in the Chianti region of Tuscany.

I was never one of those girls who dreamt of her wedding day from a young age; as a kid I put a pillowcase on my head so I could pretend to be a nun, not a bride [and no, I had no designs to be a woman of the cloth – I was merely impersonating my teachers at school!]. But I would be lying if I didn’t admit that this wedding is a dream, albeit one that was never fully formed before I met MM. To be married to this man amidst the rolling hills of Italy, celebrating with close family and friends while feasting on traditional Tuscan fare and drinking wine from the Villa’s own vineyard…I’m pinching myself just thinking about it!

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Stuffed Shrooms

Recently I renewed my commitment to eat healthier; not necessarily in the caloric sense, but in that I would try to shop locally and eat as much wholesome foods as possible. The less packaged food, the better.

Due to our busy work schedules, I’d gotten quite lazy of late and found myself relying solely on Tesco deliveries for our groceries. Despite the fact that something was almost always wrong in the order – rotten onions, missing items, food with expired “Sell By” dates – it wasn’t until a few weeks ago that I finally decided take back control of my weekly food shop.

Pizza 1_edited-1 Pizza slice_edited-1

The “ah-ha” moment came one evening when I was making sandwiches for Mountaineering Man to take to work the next day. As I ripped open yet another package of sliced chicken sandwich meat, I took a good look at it and realized how disgusting it was. Pinkish, shiny, not a trace of texture and clearly plugged up with salt water and gelatin, it was not nourishment – it was manufactured, God-knows-where-it-came-from processed foodstuffs.

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DSC_0055

Things have been so nuts lately I completely forgot that March 4th marked the two-year anniversary of my move to Ireland. I suppose in one sense, that’s a good thing – living here has become so normal that I don’t find myself counting days or marking time based on when I arrived – or when I’ll leave, if and when that day ever comes.

If I thought the first year of living here was a whirlwind, the second has been a down-right blizzard of activity and major life changes. In the last year, I moved from my humble little apartment in the centre of Drogheda town centre into Mountaineering Man’s bachelor apartment in Dublin 8. We then moved together to our place in Raheny a few months later.

I spent my first Christmas in Ireland with MM’s family, which was lovely (though no sign of snow this year, which to be honest was a bit sad for me!); I’m working like crazy (a good thing) and I’ve made a good number of new friends in Dublin over the last 12 months. Of course there was the engagement (!!) and now I’m in the thick of wedding planning. We’ve already got our appointment at the courthouse and in the autumn we’ll marry in Tuscany (more on that later, I promise!).

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lobby

The lobby of my old LA apartment building

I was at a shopping centre the other day when I witnessed a little girl – probably about 10 years old – throw herself at a pile of fuzzy, stuffed animals for sale while simultaneously begging her mother to buy one. “Pleeeeeease, I need one!” she squealed, clinging for dear life to one particularly pink panda.

Unconvinced, the mother firmly tugged her daughter away from the cuddly temptation and I could hear the whine slowly fade in the distance as the pair disappeared in a sea of shoppers. Though I can’t say for certain, I’m guessing that the little panda was likely forgotten by the end of that day. Out of sight, out of mind.

When I lived in Los Angeles, I was surrounded by shiny toys. Of course they were of the adult variety: high-end cars, expensive footwear, designer clothes and opulent restaurants with over-the-top menu offerings (and prices to match!). The more I was exposed to these things, the more I felt I needed them.

pool

Every time I’d get a lift in a friend’s wood grain interior-ed Mercedes Benz, my Honda Accord started to feel like a hunk of junk. Whenever I’d dine among the privileged elite at a Hollywood hot spot, I’d long for the freedom that an inflated salary afforded them; instead of dining there once every blue moon, I could go as often as I’d want. Even the gym wasn’t safe; working out next to the ladies-who-gym in all their designer workout gear would make my ratty t-shirt/tracksuit bottoms combo look like something from a charity shop reject pile.

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newspaper boy

I got my first job when I was 12 years old as a paper girl for the local newspaper, the [now defunct] Temple City Times. Every week the company would drop off 75 newspapers and I’d have to roll each one, secure it with a rubber band and if it was raining, put it into a plastic sleeve. Once they were ready to go I’d put them neatly into my canvas bag and hop on my bicycle to make the deliveries.

The rest of the delivery crew was all boys and they’d sling their big canvas bags casually over the handlebars of their bikes. But I found this too awkward; the weight of 75 papers was just too much for me to be able to balance it on my handlebars. So I had to wear the bag – which was essentially a big parka with a large pouch on each side to hold the papers. Even though the bag was designed to be worn exactly this way, it wasn’t the most stylish accessory and I looked like a complete spaz wearing this potato-sack parka/ bag thing.

One day when I was at the Temple City Times office to pick up my [paltry] paycheck, one the paperboys asked me why I always delivered all my papers. “You know that out of those 75 papers, only 15 are subscribers. The rest are just free papers you have to give out so people will sign up for a subscription.” He then went on to tell me that he only delivered the subscription papers and threw the rest away, because “no one would know.”

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Pho Beach

Took this during my shed time yesterday, which involved a long walk on the beach with my friend Ela.

When I first moved to Ireland, I observed a noticeable divide between men and women when it came to socalising. Every time I’d go to the pub with my friends (back when I used to live in Drogheda), the men would separate from the women seconds after walking into the bar. For the first hour or so, it was guy talk on one side of the room and girl talk on the other. Once all the catching-up was done, everyone mingled.

On the surface, I suppose this scene would seem a bit antiquated. And if I’m honest, I found it slightly jarring at first. But lately I’m beginning to appreciate this understanding that guys need their designated guy time and girls need theirs – I’m not sure why but the Irish seem to get this better than most Americans I know. There’s no offence taken or need to make excuses or apologise, which is refreshing.

easter cupcakes

Mountaineering Man’s dad meets up with a couple of his buddies at a café every weekday morning. He explains it as a time to just talk shop with the fellas. MM’s mother has a regular weekly card game with the ladies. My dad has lunch twice a week with a couple of his friends, and my mother has dinner with her Zumba class friends after a workout once or twice a week. I like that they don’t feel the need to make their plans opposite each other’s; there’s none of this “Well since you’re having a guys’ night I’ll go out with my friends” tit-for-tat style competitiveness; they understand that each person having his/her own time makes them better as a couple.

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