Expats in Dublin


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There are so many things to be thankful for this year, I hardly know where to start. I’m grateful for my health (despite a few hiccups of late, I’m perfectly fine), I’m grateful for Mountaineering Man and our lovely place in Raheny that we now call home and I’m incredibly thankful that – in a country where the unemployment rate is 14% – I’m gainfully employed.

I’m appreciative of my friends here, from my long-time mates in Collon to my relatively new circle of buddies in Dublin. I feel lucky to have my fellow food blogging friends, who I can always rely on for a weekend brunch in or a trek out to try some fabulous restaurant. I can’t ask for better friends than my life-long besties back home in San Francisco and LA. – though there’s an ocean between us we’re still as close as ever. And of course I’m thankful for my amazing family, who I got to see last month and who showed MM a wonderful time in Los Angeles during our visit. There’s MM’s family as well, who have always been so kind and warm to me and with whom I look forward to spending the holidays with this year.

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Beaumont

When it comes to healthcare in Ireland, the news isn’t good. The headlines in the papers and the television news reports are ripe with exclamations of how badly the system has broken down in recent years. Stories of patients waiting for beds, tests and appointments are featured daily in the Irish media.

As someone who has no private health insurance here, my own experience has been quite good. For 50 quid I can see my general practitioner and she’s available with one or two days’ notice. My prescriptions cost about 10 euro on average. Of course I have never needed emergency hospital care – which according to the news reports is a whole different story all together – until recently.

Last week I went to my GP complaining of chest pain, rather a tightness in the middle chest area, for the previous few days. She surmised it was likely esophageal spasms caused by an upsurge of stomach acids. While I was there she took my blood pressure, which was surprisingly high; I’ve always had perfect readings and my last check was only a few months ago, also perfect. She prescribed meds for the spasms and told me to come back in a few days. When I returned with the same symptoms and high blood pressure, she sent me to the emergency room at Beaumont – a public hospital in Dublin.

And that’s where I got my first dose of the reality that is public healthcare in Ireland.

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Gals Tarte

About 15 months ago, I got an invitation for a night out in Dublin. It was from Aoife of the ICanHasCook blog, and she wanted to have me up in the city for a “night of culture and fun.” At the time I was living in Drogheda and I was busy discovering all things small town (well, small for me considering a few months before, I’d moved from Los Angeles) and was frequently writing on this blog about how much I missed the culinary and cultural offerings of a city.

Gals Yuzu I took the train up and had my first proper night out in Dublin. We hit about a half-dozen places with Aoife “Veg” and Catherine “The Runcible Spoon” and I ended up crashing in ICanHasCook & Nialler9’s guest room at 4 am. Looking back on that night now, it’s hard to believe how confused and overwhelmed I felt in Dublin – I had no idea where I was and no idea how to get to Point A from Point B in anything but a taxi. Though back then it was all a blur, I now know we went to Bernard Shaw for a pre-dinner drink, Rotana for dinner, the Workman’s for another drink, the No Name bar for more libations, a warehouse to see a graffiti-off between a English and Irish artists and a loft somewhere to see Alarmist and then to PantiBar for a nightcap.

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LA Mushrooms

I don’t think it’s commonly used here in Ireland but in California we describe uber-healthy, slightly hippie food/people/things as “crunchy,” which is short for “crunchy granola.” For example, you might go to a “crunchy” shop to get organic spelt flour, maple oat syrup and some flax seed crackers. Or my sister might describe her vegan friend who only wears vegetarian shoes and hemp clothing as “super crunchy.”

LA Surfers But you don’t have to be stuck in the ‘60s, buy only organic and drive a low-emission vehicle to appreciate wholesome food, and when we were back in my hometown of Los Angeles on holidays recently I was reminded of the sheer variety of crunchy food available at shops and restaurants there. It also made me realise how much I miss being able to find a great beetroot and cashew cheese sandwich on sprouted grain toast or a green antioxidant smoothie without having to look very far. As Californians are generally active and health-conscious, there’s a wealth of interesting nourishing fare available at a number of places.

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Considering that we’ve been together for over a year and are living together, I suppose it’s odd that my family hadn’t met Mountaineering Man before a few weeks ago.

But that’s one of the downsides of living abroad, thousands of miles away from my parents, sister Anne, brother-in-law Juan and best friends. Though I’d kept everyone informed via emails and phone conversations, it’s always only half the story because despite Facebook photo albums and blog posts there’s no way to convey the whole truth about someone or something – especially one that is particularly significant. And because I’m immersed in my life here, I often forget that no matter how much I’ve shared with everyone back in LA they’re still not getting the full picture of MM.

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Before we left on the big trip, MM took a fair bit of ribbing from his mates. As my father is a Vietnam veteran, his buddy Joe kept making “Meet the Parents” references and joking that my father was going to be keeping an eye on MM’s every move. Despite all the teasing, he was eager to meet my family and as we pulled up to my parents’ house he seemed relaxed and ready to Meet the Kleinedlers!

For the first half of the LA trip, we stayed at my folks’ house and within 10 minutes of walking in the door my mom had the photo albums out and was showing MM my baby pictures and telling childhood stories. Later that night we gathered at Z’s sushi, the place where my family goes nearly every other week for dinner. When I lived in LA, I knew if I went to Z’s on a Friday night, there’d be a good chance my sister and her husband or my parents or all four would be there, sitting at the corner of the sushi bar and bantering with Toshi the sushi chef. It’s just our place and has been for years.

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SF Vesuvio

I apologize for being away so long, but we were on holiday and I decided from the onset that I would not bring my laptop along for the journey. But we’re back from our whirlwind tour of California after nearly two-and-a-half weeks away so here you go!

The main point of the trip was to introduce Mountaineering Man to my family in Los Angeles (the “Meet the Kleinedlers” post is coming up soon!). But before we journeyed to LA we first flew into San Francisco, a city where both MM and I lived at one point in our lives – though we never crossed paths.

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I went to college in San Francisco and spent another few years there after  graduation and MM spent several weeks there one summer visiting his Irish college friends who were there on a J1 visa. So it was only appropriate for us to first land in the City by the Bay. Instead of staying at a hotel, we opted to rent an apartment via Airbnb, and the decision is one of the best we’ve ever made. Instead of spending $300 or more per night on a hotel room (gotta love those hidden fees/taxes!) we had a 14th floor penthouse apartment, complete with a private rooftop deck and hot tub, all to ourselves for nearly half that price.

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Moving to Ireland Raheny 3 Moving to Ireland Raheny 4

Back in May I left my humble little apartment in Drogheda and moved into Mountaineering Man’s humble little apartment in The Coombe. And then a couple of months ago we moved into a bigger apartment, a place that we can truly call our own.

We spent several weeks looking around at various Dublin neighborhoods, which I will admit was quite frustrating for me as I was still unfamiliar with many areas of the city. MM patiently drove me around Blackrock, Sandymount, Ballsbridge – all desirable areas on the south side – and then to a few of his favourite north side areas including Clontarf, where he once lived while still in college.

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And then one day MM slipped in another neighborhood on our Daft.ie search list: Raheny. “Where is that??” I inquired, admittedly a bit annoyed. He explained that it was just north of Clontarf, on the DART line and close to the sea. Sounded nice enough, but I was exhausted from trying to educate myself on the 6-8 areas we’d already chosen and wasn’t keen to add another to my to-do list.

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bagles

I feel incredibly lucky and grateful when I receive comments and emails from readers of this blog. When I started the blog 18 months ago I never thought the readership would extend beyond friends and family back home, so it’s always a thrill to get emails written by complete strangers from all over the world.

I get a lot of emails from Americans who have recently moved here and are looking for advice on how to adjust to their new lives in Ireland. They range from super excited to completely freaked out (“I just realized I don’t know ANYONE here!?” wrote one) and they always remind me of what I went through when I first landed in Ireland. Recently a DCU graduate student wrote to ask me where she could buy basic things like towels, bedding and a few kitchen items. Having only been here a few days, she realized she had no idea where to go for such items. It made me recall a time where I, too, was  utterly clueless about where to shop and how to get there and how to go about paying for it once all of the above was accomplished.

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caulipizzabbq

Sometimes I feel like I just can’t get a handle on my professional stuff – for lack of a better word. As a freelance writer working from home, there seems to be two kinds of weeks: One where I’m super motivated and I’m pitching numerous publications while working on big copywriting projects for US-based clients and others when I feel absolutely wracked with failure from not having enough or worse, any work. 

Keeping myself motivated, especially during those weeks when I don’t get a single response from the half-dozen pitches I’ve sent, can be entirely overwhelming some days. It’s a real rollercoaster ride, the freelance lifestyle. When you sell a story and get a few bits of copywriting work, you feel productive and successful. The rest of the time you feel like you’re not doing enough and wonder if you’ll ever get consistent work. On those real dark days you think of things like retirement funds, health insurance and financial security – or the lack thereof!

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Two weeks ago a food blogger in Taiwan started serving a 30-day sentence for writing a critical review of a local noodle restaurant. Known only as Ms. Liu, the blogger wrote that the restaurant’s food was too salty, which led to the restaurant owner taking her to court for defamation. The judge sided with the owner and in addition to the jail time ordered Ms. Liu to pay NT$200,000 (4,900 Euros) in damages to the restaurant.

I imagine some restaurant chefs and owners are secretly celebrating this “victory.” The relationship between food bloggers – most of whom are amateur writers with little or no cookery school backgrounds – and restaurant owners has always been tenuous at best. Many chefs cite bloggers’ no-holds-barred critiques as nasty and irresponsible while bloggers say they’re merely doing the public a service by offering straightforward reviews. Both arguments are equally compelling.

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Even in Ireland, where the social norm would be to quietly accept mediocrity rather than complain, I’m seeing a real uprising among food bloggers who are fed up with lousy food and terrible customer service in restaurants. A local vegetarian food blogger relayed her disappointment at the “nasty” comments she received from her waiter – who clearly wasn’t interested in her vegetarian-related menu questions – at a popular Dublin café. “Next time you have a veggie customer, I hope you treat them better than you treated me,” she warned. Recently CheapEats.ie “named and shamed” a Dublin restaurant for “appalling” service and then launched a week-long series outing a variety of other offending eateries. The feedback from readers was generally positive; they, too, were fed up with the lack of good service and conceded that it was high time blogs called restaurants out for it.

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