Healthy Food


secretary_monkey_on_the_phone Dear Eircom,

I just wanted to write you a note to say “thanks” for the joy that is dealing with your customer service reps – a delight that I had the pleasure of experiencing for a whole two hours this morning. Of course by “delight” I actually mean an excruciating, dying-a-slow-death type pain that’s about as pleasurable as sliding down a razor blade into a pool of salty lemon juice.

I rang because I need phone service and broadband, which I assumed would be a simple enough request considering you are a phone and Internet company. But as they say, assume just makes an ass of u and me and never has this little nugget of wisdom been more true! I first spoke with a woman named Esther, who went over the offers with me. She said I could get broadband and a landline that covered my needs for €41.99 per month for the first six months and then €46.70 per month afterward. She also mentioned there would be a €29.99 connection fee for broadband, which I thought was rather excessive and that it would take at least 10 business days to connect both the phone and broadband lines and that they’d have to send someone out.

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Med street

When I first moved into Mountaineering Man’s apartment, he was very forthcoming about the unfortunate realities of his neighborhood. He insisted I never go out on my own after dark – even to the corner shop – and be very aware of my surroundings when walking around during the day.

The area, known as The Coombe, does have its dodgy aspects. But lately I’ve really warmed to the neighborhood and its surrounding districts and have even discovered a few gems. About a month ago I started walking to my gym, which exposed me to a little nook in the area full of bustling shops and street vendors I’d never seen up close before. Now, instead of noticing the abandoned buildings and strung-out junkies I see the beautiful cakes in bakery windows and the sweet old Polish ladies who warm the shop stoops sharing gossip over tea.

Med francis

Walking down Meath Street is always a sensory delight; there are aproned butchers hauling whole carcasses on their shoulders, smells of fresh-baked bread wafting down the street and the sing-song sales calls of the ladies hawking a variety of cheap accessories at tables along the footpaths. Get your Flossies here, now half-price! they call out, referencing the colorful cotton shoes that are a hot item among the local street vendors right now. On the same table there is an odd variety of items including chocolates, candles, toothpaste and greeting cards – all at bargain prices.

The businesses here are all small mom-and-pop type places. There’s the Chinese hair salon, which is always packed with petite, lavender-haired grannies. There’s a Polish food shop that has a million types of pickled cucumbers and dry-cured sausages, and there are a few quirky clothing stores that specialise in cheap, frilly frocks – especially over-the-top sequined numbers. It’s fun to window shop and there’s always lots to see.

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bloom 3 When I woke up last Friday morning, I nearly forgot where I was. The sun was blazing, the sky was an endless stretch of clear blue and Dubliners, who typically sport an ensemble of a raincoat and boots, were wearing T-shirts and shorts. For a second I thought I was back in Los Angeles!

bloom 5 bloom 8

The summery sun couldn’t have come at a better time as it was the kick-off for Bloom in the Park 2011, an annual festival of flowers, plants and food sponsored by Bord Bia. Mountaineering Man and I made our way up to Phoenix Park for a look-see and we got an eyeful: tents full of colourful, gorgeous floral arrangements, gardens packed with an array of beautiful produce and a food village fit for, well, a foodie!

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mexi salsa

While some people find cooking to be the most stressful chore in the world, I find it relaxing and therapeutic. It’s something that sets me at ease and reenergizes my spirit, at the risk of sounding melodramatic! To me, there are few things in life more enjoyable than dabbling in the kitchen with some piano music in the background (Dustin O’Halloran is a new favorite, thanks to my friend Aoife for the recommendation!) with a glass of wine in one hand and a spatula in the other.

Life has been quite hectic for Mountaineering Man and me lately; it seems every weekend is booked with long-standing plans or some sort of obligation so it was a much-welcome relief when we found ourselves with no plans last Sunday. We went to Chapters Bookstore for a bit of browsing and then stopped into a cafe for coffee. For dinner we thought we’d hit one of the Mexican places in town, but found all four of them to be closed! So we did one better and hit the supermarket where we gathered some avocados, tortillas, tomatoes and a few other bits and headed home to cook.

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la roots

Twinkling lights of downtown Los Angeles

I’ve been a bit MIA for a while, and for that I apologize. Things have been crazy busy around here lately, and though I’m not ready to reveal everything just yet I can say that big changes are afoot!

One of the changes that I can talk about is the launch of my new website, The Hollywood Craic. It’s basically an entertainment news and gossip blog that brings the best of Hollywood news to the Emerald Isle. I decided to branch back into entertainment journalism simply because it’s been very difficult selling food and travel-related stories here in Ireland, so I needed to expand my repertoire.

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clare birthday I recently celebrated my [age not important] birthday here. I spent the first five years of life in Japan, a few in Arkansas and several birthdays in both Los Angeles and San Francisco. This was the first in Ireland, a landmark occasion of sorts. There are days when I still pinch myself…and a few days where I want to punch myself.

I kid, I kid! Even with all the political turmoil and recession depression, I love it here. But I still find myself mired in figuring out the little things. While in some ways I’m quite settled, there are new discoveries almost every day. I’m still trying to distinguish between regional accents that everyone else seems to recognize and I’m struggling to wrap my brain around the culture of Irish Travellers. Whether it’s a type of bread I’ve never heard of (Mountaineering Man recently introduced me to barmbrack – yum!) or political parties (it’s Gaelic but I find it amusing that the main party has the word fail (Fáil) in its name, so appropriate!) it’s trying to understand all the details of daily Irish life that consumes my time.

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fish clare

I used to be afraid to say the words, “I don’t know.” One of my biggest fears was admitting I didn’t know something, whether it was how to scuba dive or where St. Charles was located or how to properly light barbeque charcoals. For a long time I got away with a confident nod and a smile, which would deceive people into thinking I knew what I was talking about when in fact, I had no idea.

There was a particular period in my life where this whole charade became utterly exhausting and more trouble than it was worth. It was shortly after I graduated from college and I was living with roommates in a very hip part of San Francisco called Hayes Valley. Within a few months of living there I befriended a number of people in the neighborhood and became good friends with a couple of guys who lived down the street. Both exuded this almost tangible sense of cool; one had a very exotic and odd Finnish name, even though neither he nor his parents (or grandparents, for that matter) were from Finland. The other was tall and lanky and played guitar and spun records on his Technics 1200s in his spare time. Together they were the hipster poster boys for our stylish little ‘hood: all vintage threads, Swedish minimalism and wispy indifference. All the hipster girls in the neighborhood vied for their attention.

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IFBA

There’s an air of excitement to something new; that just-discovered, fresh burst of possibility that fills one with a sense of hope and vigor. And that’s exactly the sentiment felt by those present for the introduction of the Irish Food Bloggers Association, a brand-spankin’ new organization formed by food journalist and blogger Caroline Hennessy and book editor and blogger Kristin Jensen.

The announcement was made at the Food Camp, an event that  – fittingly – made its debut at this year’s Savour Kilkenny Food Festival. The association, known simply as the IFBA, is the first of its kind. As food blogs in Ireland gain more exposure and popularity, its writers are finding a desire to connect and the IFBA offers a place for that. Here, bloggers can share everything from recipes and food styling tips to culinary event invites and hosting ideas. It’s also a place for food producers, restaurateurs, farmers and anyone involved in the food business in Ireland to link up.

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obaachan and clare 2

It seems in Ireland, grannies play a pretty important role in the lives of their grandchildren. For a lot of my Irish friends, their Granny was an integral part of the household, living with them and their parents and helping with everything from cooking to homework. And for a few of my friends here, especially those who were the first-born son, Granny was more a mother to them than their Mammy. She took them into her home and essentially raised them from infancy to adulthood.

Although I didn’t grow up around my grandmother or Obaachan, as I would call her (that’s Japanese for “grandmother”), I have great memories of the brief period I lived in Japan as a child and of the visits we’ve had over the years. I’ve been thinking a lot about her lately as last Saturday she turned 101 years old. It’s really mind-boggling to think of all she’s experienced in that time: her marriage to my grandfather, which lasted for 73 years until his death; giving birth to five children, two of whom she has outlived; witnessing the transformation of her beloved city of Osaka from a quiet town to a bustling, modern city; leaving her house of 50-something years to move into an elderly-care facility and learning, later, that it had been torn down.

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Anne Clare Child

Me (left) and my sister in Kamakura, Japan

Walking along the beach here a few months back, I spied hundreds of washed-up jellyfish on the shore and was immediately reminded of my childhood home of Japan. My sister and I spent the first five years of our lives in a beach town called Kamakura, and we used to spend hours scooping up jellyfish with our little plastic buckets. God knows why but we would cut them up with scissors (I know, horrible!) because we were fascinated by their soft texture. I think we just saw them as jelly, not live creatures of the sea. It was innocent, really, just like our life there.

Much like small-town Ireland, Kamakura was a place where you knew your neighbors and where it was perfectly safe to let your kids run around outside without having to check on them every two seconds. So safe was it that my sister and I used to take the train to preschool every day. Though we were all of four years old, we along with a couple of neighborhood school mates would walk down a little stone pathway to the train station. We wore school uniforms, including a hat that bore a colored button indicating which train we were to take. I remember our button was yellow. The station agent would look at the top of our hats, see the button color and put us on the corresponding train. Our teachers awaited us at the other end, and then walked us to our school. If we got lost on the way, various neighbors would put us back on the right path. They all knew our school, they all knew us and we could count on them to help us find our way.

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